Recent reports on the global cereal bars market size assert that not only the consumption of granola bars is high in every part of the world (particularly in the USA and Europe), but it’s also expected to grow in the next decade. People worldwide are increasingly drawn to food that can be eaten quickly and on the go that is also healthy and, possibly, environmentally sustainable and eco-friendly. By allowing food companies to overcome labor-intensive processes in favor of increased efficiency, accuracy, and productivity, the fully automatic granola bar making machine emerges as a precious tool to capitalize on the cereal bar consumption growing trend.
In this article, we’re going through every detail of what’s a cereal bar making machine, what are its main specifications, and how it works to produce high quantities of cereal bars with great accuracy and efficiency. What is a Cereal Bar Machine A cereal bar making machine is an automatic tool that cuts snack bars so that they are ready for their packaging. In the process of producing these snacks, large portions of granola are first prepared, like large sheets that have to be cut into smaller portions. The granola bar making machine cuts the pieces automatically: not only does it make the process more efficient and cost-effective, but it also provides enhanced quality to the final products: cuts are 100% accurate and neat and the bars that come out of the machine have all the exact same dimension making things easier for the next step of the process, that is packing. Cereal Bar Machine: Specifications and Main Features The cereal bar machine is 6000 x 860 x 1100 mm and it weighs 1500 kg. It has an absorption of about 3.8 KW and a production capacity of 500 to 1500 kg per hour. However, the product specifications can also be adjusted to user requirements, when specifically requested. Main Features
How Does It Work? The granola bar making machine receives the cereal mixture, which includes grains and other ingredients from another machine dedicated to the cooking and preparation of the ingredients. In the first step, the mixture is compressed to the set thickness thanks to a series of molds and rollers. After that, the compressed “sheet” of granola is cut to the set lengths and then transferred onto a conveyor belt. The so-cut cereal bars are then fed to the packaging machine where they are wrapped and become the final product. Automatic Cereal Bar Cutting & Forming Machine: Advantages An automatic cereal bar cutting machine can provide a lot of advantages to the production line:
Conclusion The automatic cereal bar cutting & forming machine offers a streamlined approach to the production of snack bars that aligns with the contemporary demand for such quick and healthy products. As the cereal bar market size continues to grow, this machine emerges as an investment that allows manufacturers to stay ahead of the competition in the sector.
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